Barolo Dinner
7:00 p.m. Thursday
December 11, 2008
Zuppa
Tuscan Kale, White Bean and Garlic Crouton Soup
ʼ99 Viberti Barolo Rsv
Antipasti
Porcini & Prosciutto Arancine, risotto fritters
ʼ98 Bovio Barolo Arborina
Primi
Lasagna al Forno
A delicate layering of spinach pasta, bechemel sauce
& a country style ragu
ʼ00 Manzoni Barolo Vigna dʼla Roul
Secondi
Pork Osso Bucco
w/ toasted pine nut gremolata
over wild mushroom risotto
ʼ01 Mascarello Barolo
$85 pp, reservations required
706 - 354 - 6966
Monday, December 1, 2008
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